TRUFFLE SAUCE WITH SUMMER TRUFFLE 10% AND CHAMPIGNON 180 GR

TRUFFLE SAUCE WITH CHAMPIGNON MUSHROOMS AND SUMMER TRUFFLE

The black sauce of Il tartufo di Paolo is a sauce with the Summer truffle, inevitably loved and a friend of every occasion. This sauce goes well with many foods, from eggs to pasta and from salads to meat.

Tasty and gentle .

Ingredients:

Champignon, Summer truffle (Tuber aestivum Vitt.) 10%, Porcini mushrooms, Extra virgin olive oil, black olives ( black olives, water, salt, ferrous gluconate), capers (capers, salt), anchovies (fish), spices, salt, natural flavor and aroma.

Allergens:

FISH and fish products

Nutritional values:

Energy value: Kcal 319 / Kj 1317

Protein: 2.7 gr

Fats: 33.2 gr – of which saturated 5.4 gr

Carbohydrates 0,13 gr – of which sugars 0 gr

Fiber: 4,8 gr

Sale: 1.17 gr

Method of storage:

Store at room temperature. Once opened, keep refrigerated for up to 7 days.

Country of Origin:

EU